Twin gear juicers are a more recent addition to the world of juicing. They have been around for some time but they are still relatively unknown, with many people believing that twin gears juicers are just another name for single gear juicers. This is not true.
While it’s easy to see why someone might make this mistake considering the similarities between these two types of juicer, several important differences must be considered before making your decision as to which type of juicer you want in your home.
Read More: The Best Twin Gear Juicers for Your Home in 2021
All About Twin Gear Juicers
While both types of juicers use very powerful and fast rotating steel cutting blades, twin gears operate differently than single gear models. Single gears rotate one blade at a time while twin gears simultaneously rotate two gears, one on top of the other. The two gears rotate in opposite directions so that the juice is cut by both sides of the gears as it is squeezed out from between them and forced into your juice collector below.
This creates a more stable juicing process and ensures that you get every last drop of juice out of your produce. Twin gear juicers can also handle more than single gear models because they have a larger cutting area which allows them to process much larger pieces of fruit and vegetables at once. This higher production capacity makes twin gear juicers perfect for commercial use but they are also extremely popular in home kitchens today due to their power, efficiency, and increased yield when compared to single gear models.
It’s important to remember though that twin gears don’t do all the work on their own. It takes a lot of energy to run these powerful machines so they will create more noise in your kitchen than single gear models. They also need to be cleaned a little more diligently and require much more storage space as well, since they tend to take up quite a bit of room where you have to store the juice collector between uses.
Luckily, twin gears are also known for their durability and longevity which can help offset some of this additional cost by making your juicer last longer and operate smoother each time you use it. If you’re looking for power, speed, efficiency, and higher yields then twin gear juicers may just be perfect for you!
For those who are looking for a more in-depth look at the pros and cons of these two types of juicers, read on for further information.
Single Gear Juicer
Single gear juicers are one of the oldest designs available to consumers today. They were invented around 1900 by an Italian man named Angelo Casamassina who patented his invention in 1902. The basic idea behind this single gear design is that you put your produce in below and it will be ground down into smaller pieces before being squeezed out as juice through a mesh filter with holes small enough to catch any pulp or other unneeded pieces while allowing the juice to flow easily down into your collector below. This type of design might seem simple but it does have some downsides that you should be aware of before making your decision as to which type of juicer you want in your kitchen.
Single gear models are perfect for juicing softer fruits and vegetables but not so great when it comes to hard produce such as carrots or beets since the mesh is too soft, making it easy for the larger pieces to slip through and leave behind much of their juice inside of the machine. This makes them perfect for users who want to make fresh orange juices or other soft drinks such as apple and carrot sodas. They can also be used effectively on leafy greens like spinach which yields a higher volume of juice than most other types of produce. Of course, this also means that they will yield a less overall volume of juice than twin gears when you use harder produce.
Another downside to the single gear design is that it requires a lot more force to squeeze the juice out of your fruit or vegetables since you must turn over any large chunks on their own before they can be cut and squeezed through the mesh filter. This will put a strain on your motor and make it wear out much faster than twin gears would, especially if you are regularly using hard produce in your juicing recipes. Single gear models also don’t have quite as big of a cutting area so juicing larger fruits might take more time and energy which can waste even more of your precious nutrients down the drain!
Single gear models do offer some advantages though, including being cheaper than most other types of juicers, including twin gear models. This makes them perfect for anyone who is on a really tight budget and doesn’t want to spend too much money on their first juicer. They can also be easier to clean than twin gears since they don’t get as much juice stuck in any hard-to-reach places that you might have missed while cleaning your machine. Luckily, single gears are very affordable so it won’t cost you anything extra to just toss the parts you remove after every use right into the dishwasher without worrying about ruining your expensive new investment!
Now that we’ve covered some of the advantages and disadvantages of single gear vs twin gear models, let’s take a look at which one comes out on top when comparing these two.
What Is a Twin Gear Juicer?
The whole purpose of twin gear juicers is to provide their users with the maximum amount of juice possible while still retaining as many nutrients and enzymes as you can get. This was originally accomplished through using an auger-driven single gear model but that required quite a bit of force which made it easy for your produce to be damaged during the process. The other downside to this design was that it tended to waste quite a bit of the pulp since there wasn’t much room when all the pieces were squeezed down into one smaller space before being forced out so manufacturers decided to bring in a second gear which would grind, compress, and squeeze everything out at once with fewer compromises when compared to its predecessor.
This design would prove to be so popular that it is now used in most modern juicing machines today and has become the industry standard. The twin gear design will work with a much wider variety of produce since the mesh filter holes are much larger, meaning even the hardest vegetables like carrots or beets won’t have any problem getting through without being damaged. This also means that they do a better job at retaining nutrients from leafy greens as well as other healthy foods such as wheatgrass which can give you more bang for your buck when compared to single gear models!
The downside is that these types of models can often be quite expensive, especially if you’re looking at buying one online instead of taking advantage of some kind of sale or special offer. They can also be a little bit more difficult to clean since you have to remove so many different parts and then reassemble them in the same order that you took them apart, making it easy to forget where some of the smaller pieces belong if you don’t take notes or try to remember which parts are used for what.
